Microwave Greek Yogurt with Sweet Potato and Avocado
high-protein

Microwave Greek Yogurt with Sweet Potato and Avocado

Advertisement
⏱️ Prep: 5m🔥 Cook: 5m📊 Total: 10m🎯 easy4.6 (9994)
💪 30g+ Proteinmicrowaved🎯 P:E Score: 6.1
10g50g100g
Servings:
1
  • Greek Yogurt141 g
  • Sweet Potato136 g
  • Avocado10 g
  • Water2 tbsp
  • Salt0.5 tsp
  • Black pepper0.5 tsp
  • Hot sauce1 tbsp
  • Garlic powder2 tsp

💡 Chef Tips

  • Use a microwave-safe cover to prevent splatters and help food cook evenly.
  • Let food stand for 1-2 minutes after microwaving - it continues to cook from residual heat.
  • Cut protein into uniform pieces for even cooking in the microwave.
Advertisement