Microwave Greek Yogurt with Bell Peppers and Soy Sauce
high-protein

Microwave Greek Yogurt with Bell Peppers and Soy Sauce

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⏱️ Prep: 8m🔥 Cook: 5m📊 Total: 13m🎯 easy4.7 (12807)
💪 30g+ Proteinmicrowaved🎯 P:E Score: 7.4
10g50g100g
Servings:
1
  • Greek Yogurt88.5 g
  • Bell Peppers74 g
  • Soy Sauce5 g
  • Water1 tbsp
  • Salt0.3 tsp
  • Black pepper0.3 tsp
  • Soy sauce1 tbsp
  • Hot sauce1 tbsp

💡 Chef Tips

  • Use a microwave-safe cover to prevent splatters and help food cook evenly.
  • Let food stand for 1-2 minutes after microwaving - it continues to cook from residual heat.
  • Cut protein into uniform pieces for even cooking in the microwave.
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