Shrimp with Pineapple Teriyaki and Cucumber Salad
high-protein

Shrimp with Pineapple Teriyaki and Cucumber Salad

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⏱️ Prep: 22m🔥 Cook: 240m📊 Total: 262m🎯 medium4.7 (9337)
💪 30g+ Protein📦 Meal Prep🎯 P:E Score: 8.6
10g50g100g
Servings:
1
  • Shrimp93.8 g
  • Cucumber Salad49.5 g
  • Olive oil0.5 tbsp
  • Garlic0.8 cloves
  • Onion0.3 large
  • Paprika0.5 tbsp
  • Salt0.3 tsp
  • Black pepper0.3 tsp
  • Pineapple Teriyaki sauce0.1 cup
  • Jalapenos0.5 tbsp
  • Liquid smoke0.3 tsp

💡 Chef Tips

  • Low and slow is the secret to tender BBQ - don't rush it!
  • Let meat rest after cooking to allow juices to redistribute.
  • Use a meat thermometer for perfect doneness every time.
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