high-protein

Shrimp with Korean Gochujang and Baked Beans

Name: Shrimp with Korean Gochujang and Baked Beans
Prep time: 27 min
Cook time: 240 min
Total time: 267 min
Yield: 6 servings
Ingredients: 397 g Shrimp; 168 g Baked Beans; 2 tbsp Olive oil; 3 cloves Garlic; 1 large Onion; 2 tbsp Black Pepper; 1 tsp Salt; 1 tsp Black pepper; 2 tbsp Korean Gochujang rub; 1 tbsp Honey; 2 tbsp Mustard

⏱️ Prep: 27m🔥 Cook: 240m📊 Total: 267m🎯 medium⭐ 4.6 (9097)

💪 30g+ Protein📦 Meal Prep🎯 P:E Score: 6.1

🎯 Macro Goal: I need ?g protein

10g50g100g

Servings:

Shrimp66.2 g
Baked Beans28 g
Olive oil0.3 tbsp
Garlic0.5 cloves
Onion0.2 large
Black Pepper0.3 tbsp
Salt0.2 tsp
Black pepper0.2 tsp
Korean Gochujang rub0.3 tbsp
Honey0.2 tbsp
Mustard0.3 tbsp

💡 Chef Tips

• Low and slow is the secret to tender BBQ - don't rush it!
• Let meat rest after cooking to allow juices to redistribute.
• Use a meat thermometer for perfect doneness every time.

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Shrimp with Korean Gochujang and Baked Beans

💡 Chef Tips

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