high-proteingluten-freelow-carbketo
Chicken Shawarma Salad Bowl with Goat Cheese
⏱️ Prep: 10m🔥 Cook: 12m📊 Total: 22m🎯 Difficulty: easy⭐ 4.8 (2400 ratings)
💪 30g+ Proteinsaladprotein-salad⚡ Under 15 Min🍳 One Pan🎯 P:E Score: 8
10g50g100g
Servings:
1
- Chicken thighs (boneless)200 g
- Mixed greens2 cups
- Cucumber (diced)0.5 medium
- Cherry tomatoes0.5 cup
- Goat cheese (crumbled)30 g
- Tahini1 tbsp
- Lemon juice1 tbsp
- Cumin0.5 tsp
- Paprika0.5 tsp
- Garlic (minced)1 cloves
- Olive oil0.5 tbsp
💡 Chef Tips
- • Add pickled red onions for extra tang and color.
- • Use chicken breast for a leaner version.
- • This is a great use of leftover shawarma chicken.
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