Slow Cooker Chicken Thighs with Kale in Beef Broth
high-protein

Slow Cooker Chicken Thighs with Kale in Beef Broth

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⏱️ Prep: 15m🔥 Cook: 360m📊 Total: 375m🎯 easy4.6 (8955)
💪 30g+ Proteinone-pot🎯 P:E Score: 8.4
10g50g100g
Servings:
1
  • Chicken Thighs71.3 g
  • Kale37.7 g
  • Beef Broth0.2 cup
  • Garlic0.7 cloves
  • Onion0.2 large
  • Salt0.2 tsp
  • Black pepper0.2 tsp
  • Olive oil0.2 tbsp
  • Coriander0.3 tsp
  • Rosemary0.3 tsp

💡 Chef Tips

  • Searing meat before slow cooking adds deep flavor - don't skip this step!
  • Don't lift the lid during cooking - it releases heat and extends cooking time.
  • Add fresh herbs in the last 30 minutes for brightest flavor.
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