Slow Cooker Black Beans with Carrots in Apple Cider
high-protein

Slow Cooker Black Beans with Carrots in Apple Cider

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⏱️ Prep: 19m🔥 Cook: 360m📊 Total: 379m🎯 easy4.8 (10930)
💪 30g+ Proteinone-pot🎯 P:E Score: 8.5
10g50g100g
Servings:
1
  • Black Beans116.3 g
  • Carrots64.5 g
  • Apple Cider0.3 cup
  • Garlic1 cloves
  • Onion0.3 large
  • Salt0.3 tsp
  • Black pepper0.3 tsp
  • Olive oil0.3 tbsp
  • Turmeric0.5 tsp
  • Thyme0.5 tsp

💡 Chef Tips

  • Searing meat before slow cooking adds deep flavor - don't skip this step!
  • Don't lift the lid during cooking - it releases heat and extends cooking time.
  • Add fresh herbs in the last 30 minutes for brightest flavor.
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