high-protein
Slow Cooker Beef Brisket with Butternut Squash in Tomato Sauce
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⏱️ Prep: 15m🔥 Cook: 360m📊 Total: 375m🎯 easy⭐ 4.9 (9547)
💪 30g+ Proteinone-pot🎯 P:E Score: 7.3
10g50g100g
Servings:
1
- Beef Brisket113.4 g
- Butternut Squash60 g
- Tomato Sauce0.2 cup
- Garlic0.8 cloves
- Onion0.2 large
- Salt0.2 tsp
- Black pepper0.2 tsp
- Olive oil0.2 tbsp
- Coriander0.2 tsp
- Cumin0.4 tsp
💡 Chef Tips
- • Searing meat before slow cooking adds deep flavor - don't skip this step!
- • Don't lift the lid during cooking - it releases heat and extends cooking time.
- • Add fresh herbs in the last 30 minutes for brightest flavor.
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