Beef Tataki Salad
high-proteingluten-freedairy-freelow-carbketo

Beef Tataki Salad

⏱️ Prep: 12m🔥 Cook: 3m📊 Total: 15m🎯 Difficulty: medium⭐ 4.8 (1600 ratings)
💪 30g+ Proteinsaladprotein-salad⚡ Under 15 Min🍳 One Pan🎯 P:E Score: 11.5
10g50g100g
Servings:
1
  • Beef tenderloin175 g
  • Mixed greens2 cups
  • Daikon radish (julienned)0.3 cup
  • Ginger (julienned)0.5 tbsp
  • Scallions1 stalks
  • Soy sauce1 tbsp
  • Rice vinegar0.5 tbsp
  • Sesame oil0.5 tsp
  • Lemon juice0.5 tbsp
  • Sesame seeds0.5 tbsp

💡 Chef Tips

  • • Only use very fresh, high-quality beef for tataki.
  • • Slice beef as thin as possible — a sharp knife is essential.
  • • Add a dab of wasabi on the side for extra kick.

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