high-proteingluten-freelow-carbketo
Grilled Chicken & Goat Cheese Beet Salad
⏱️ Prep: 10m🔥 Cook: 12m📊 Total: 22m🎯 Difficulty: easy⭐ 4.7 (1900 ratings)
💪 30g+ Proteinsaladprotein-salad⚡ Under 15 Min🍳 One Pan🎯 P:E Score: 8.3
10g50g100g
Servings:
1
- Chicken breast175 g
- Beets (roasted and sliced)1 medium
- Goat cheese (crumbled)30 g
- Arugula2 cups
- Walnuts0.1 cup
- Balsamic glaze1 tbsp
- Olive oil1 tbsp
- Salt0.3 tsp
- Black pepper0.1 tsp
💡 Chef Tips
- • Roast beets ahead of time — they keep in the fridge for a week.
- • Use pre-cooked beets from the grocery store for a no-cook shortcut.
- • Add orange segments for a citrusy twist.
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