Roasted Chicken & Sweet Potato Salad
high-proteingluten-freelow-carbketo

Roasted Chicken & Sweet Potato Salad

⏱️ Prep: 10m🔥 Cook: 25m📊 Total: 35m🎯 Difficulty: easy⭐ 4.7 (2400 ratings)
💪 30g+ Proteinsaladprotein-salad📦 Meal Prep🍳 One Pan🎯 P:E Score: 7.3
10g50g100g
Servings:
1
  • Chicken breast175 g
  • Sweet potato (cubed)0.5 large
  • Baby spinach2 cups
  • Goat cheese (crumbled)30 g
  • Pecans (toasted)0.1 cup
  • Dried cranberries0.1 cup
  • Balsamic vinegar1 tbsp
  • Olive oil1 tbsp
  • Dijon mustard0.5 tsp
  • Salt0.3 tsp
  • Black pepper0.1 tsp

💡 Chef Tips

  • • Roast chicken and sweet potatoes on the same sheet pan for easy cleanup.
  • • Add a drizzle of honey over the sweet potatoes before roasting for extra caramelization.
  • • This salad is excellent warm or chilled.

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