high-proteingluten-freedairy-freelow-carbketo
White Fish Ceviche Salad
β±οΈ Prep: 15mπ₯ Cook: 0mπ Total: 15mπ― Difficulty: easyβ 4.6 (1400 ratings)
πͺ 30g+ Proteinsaladprotein-saladπ₯ No Cookβ‘ Under 15 Minπ― P:E Score: 8.8
10g50g100g
Servings:
1
- White fish (sea bass or snapper, diced)150 g
- Lime juice0.3 cup
- Lemon juice0.1 cup
- Avocado0.5 large
- Corn kernels0.3 cup
- Red onion (diced)0.1 medium
- Cilantro0.3 cup
- JalapeΓ±o (diced)0.5 piece
- Mixed greens1.5 cups
- Olive oil0.5 tbsp
- Salt0.3 tsp
π‘ Chef Tips
- β’ Only use the freshest fish from a trusted source for ceviche.
- β’ Cure time depends on dice size β smaller pieces cure faster.
- β’ Add sweet potato chunks for an authentic Peruvian touch.
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