high-proteindairy-freegluten-free
Chicken Satay Salad with Peanut Sauce
⏱️ Prep: 12m🔥 Cook: 12m📊 Total: 24m🎯 Difficulty: easy⭐ 4.7 (3300 ratings)
💪 30g+ Proteinsaladprotein-salad⚡ Under 15 Min🍳 One Pan🎯 P:E Score: 8.2
10g50g100g
Servings:
1
- Chicken breast175 g
- Napa cabbage (shredded)1.5 cups
- Carrots (julienned)0.5 cup
- Red bell pepper (julienned)0.5 medium
- Cilantro0.1 cup
- Peanut butter1 tbsp
- Soy sauce1 tbsp
- Lime juice1 tbsp
- Honey0.5 tsp
- Sesame oil0.5 tsp
- Crushed peanuts0.5 tbsp
💡 Chef Tips
- • Thread chicken onto skewers for authentic satay presentation.
- • Add a pinch of chili flakes to the peanut sauce for heat.
- • Use almond butter for a different nutty flavor.
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