high-protein
Lamb Holiday Turkey
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⏱️ Prep: 26m🔥 Cook: 39m📊 Total: 65m🎯 medium⭐ 4.8 (14271)
💪 30g+ Proteinone-pot🎯 P:E Score: 5.5
10g50g100g
Servings:
1
- Lamb167.8 g
- Olive oil or butter0.2 tbsp
- Salt0.1 tbsp
- Black pepper0.1 tsp
- Garlic0.5 cloves
- Herbs0.9 g
- Rosemary0.4 sprigs
- Parsley0.9 g
- Sage0.9 leaves
- Celery0.4 stalks
💡 Chef Tips
- • Make gravy from drippings for extra flavor and protein.
- • Rest meat before carving - juices redistribute for moist results.
- • Save bones for broth - perfect for post-holiday soup!
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