high-protein
Goose Holiday Brunch
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⏱️ Prep: 34m🔥 Cook: 77m📊 Total: 111m🎯 medium⭐ 4.6 (10769)
💪 30g+ Proteinone-pot🎯 P:E Score: 8.7
10g50g100g
Servings:
1
- Goose298.2 g
- Olive oil or butter0.3 tbsp
- Salt0.2 tbsp
- Black pepper0.2 tsp
- Sage1.7 leaves
- Thyme0.7 sprigs
- Sweet potatoes83.3 g
- Herbs1.7 g
- Rosemary0.7 sprigs
- Potatoes83.3 g
💡 Chef Tips
- • Make gravy from drippings for extra flavor and protein.
- • Rest meat before carving - juices redistribute for moist results.
- • Save bones for broth - perfect for post-holiday soup!
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