high-protein
Pork Tenderloin Festive Turkey
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⏱️ Prep: 35m🔥 Cook: 84m📊 Total: 119m🎯 medium⭐ 4.5 (8329)
💪 30g+ Proteinone-pot🎯 P:E Score: 9
10g50g100g
Servings:
1
- Pork Tenderloin187.1 g
- Olive oil or butter0.3 tbsp
- Salt0.1 tbsp
- Black pepper0.1 tsp
- Onion0.3 medium
- Sweet potatoes71.4 g
- Carrots0.6 medium
- Bay leaves0.4 whole
- Herbs1.4 g
- Sage1.4 leaves
💡 Chef Tips
- • Make gravy from drippings for extra flavor and protein.
- • Rest meat before carving - juices redistribute for moist results.
- • Save bones for broth - perfect for post-holiday soup!
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