Teriyaki Beef Salad Bowl
high-proteindairy-free

Teriyaki Beef Salad Bowl

⏱️ Prep: 10m🔥 Cook: 10m📊 Total: 20m🎯 Difficulty: easy4.7 (2800 ratings)
💪 30g+ Protein⚡ Under 15 Min📦 Meal Prepsaladprotein-salad🎯 P:E Score: 8.1
10g50g100g
Servings:
1
  • Flank steak175 g
  • Soy sauce1.5 tbsp
  • Honey1 tbsp
  • Rice vinegar0.5 tbsp
  • Sesame oil0.5 tsp
  • Garlic (minced)1 cloves
  • Ginger (grated)0.5 tsp
  • Shredded cabbage1 cups
  • Carrots (julienned)0.5 cup
  • Edamame (shelled)0.5 cup
  • Cooked rice0.5 cup
  • Sesame seeds0.5 tbsp
  • Scallions1 stalks

💡 Chef Tips

  • Partially freeze the steak for easier thin slicing against the grain.
  • Use cauliflower rice instead of regular rice for a low-carb option.
  • The teriyaki sauce doubles as a great marinade for chicken or tofu.