high-proteingluten-freedairy-free
Asian Sesame Beef Salad
⏱️ Prep: 15m🔥 Cook: 10m📊 Total: 25m🎯 Difficulty: easy⭐ 4.7 (2900 ratings)
💪 30g+ Protein⚡ Under 15 Minsaladprotein-salad🎯 P:E Score: 10.8
10g50g100g
Servings:
1
- Flank steak175 g
- Napa cabbage (shredded)1.5 cups
- Carrots (julienned)0.5 cup
- Red bell pepper (julienned)0.5 medium
- Scallions (sliced)2 stalks
- Fresh cilantro0.1 cup
- Soy sauce1.5 tbsp
- Rice vinegar1 tbsp
- Sesame oil0.5 tbsp
- Fresh ginger (grated)0.5 tbsp
- Sesame seeds0.5 tbsp
💡 Chef Tips
- • Partially freeze the steak for 20 minutes for easier thin slicing.
- • Add crunchy chow mein noodles on top for texture.
- • Use tamari instead of soy sauce to keep it gluten-free.
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