high-proteingluten-free
Turkey and Quinoa Stuffed Peppers
⏱️ Prep: 20m🔥 Cook: 35m📊 Total: 55m🎯 Difficulty: medium⭐ 4.6 (9800 ratings)
💪 30g+ Protein🎯 P:E Score: 9.1
10g50g100g
Servings:
1
- Ground turkey125 g
- Quinoa, cooked0.5 cups
- Bell peppers1 large
- Onion0.3 pc
- Garlic0.8 cloves
- Diced tomatoes0.3 can (400g)
- Tomato paste0.5 tbsp
- Cumin0.3 tsp
- Paprika0.3 tsp
- Mozzarella cheese25 g
- Cilantro0.1 cup
💡 Chef Tips
- • Parboil peppers for 3 minutes if you like them extra soft.
- • Use different colored peppers for a beautiful presentation.
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