Chinese Kung Pao Chicken
high-protein

Chinese Kung Pao Chicken

⏱️ Prep: 15m🔥 Cook: 10m📊 Total: 25m🎯 Difficulty: medium⭐ 4.7 (13200 ratings)
💰 Budget Friendly💪 30g+ Protein🎯 P:E Score: 8.9
10g50g100g
Servings:
1
  • Chicken breast, cubed166.7 g
  • Dried red chilies3.3 pcs
  • Sichuan peppercorns0.3 tsp
  • Roasted peanuts0.2 cup
  • Soy sauce0.7 tbsp
  • Rice vinegar0.3 tbsp
  • Sugar0.3 tsp
  • Cornstarch0.3 tbsp
  • Garlic1 cloves
  • Ginger0.3 inch
  • Green onions1 pcs
  • Sesame oil0.3 tbsp

💡 Chef Tips

  • • Sichuan peppercorns create a unique numbing sensation (ma la).
  • • Don't burn the chilies — they should be fragrant, not bitter.

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