high-protein
Brisket BBQ Sandwich with Korean BBQ
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⏱️ Prep: 20m🔥 Cook: 39m📊 Total: 59m🎯 easy⭐ 4.6 (14426)
💪 30g+ Protein🍳 One Pan🎯 P:E Score: 6.1
10g50g100g
Servings:
1
- Brisket62.5 g
- BBQ sauce or rub0.8 tbsp
- Olive oil0.3 tbsp
- Salt0.3 tsp
- Thyme0.5 sprigs
- Black pepper0.1 tsp
- Garlic powder0.3 tsp
💡 Chef Tips
- • Let meat come to room temperature before grilling for even cooking.
- • Don't sauce too early - sugars burn. Apply BBQ sauce in last 5-10 minutes.
- • Use a meat thermometer for perfect doneness every time.
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