Moroccan Spiced Lamb Meatballs
high-proteinketogluten-free

Moroccan Spiced Lamb Meatballs

⏱️ Prep: 15m🔥 Cook: 25m📊 Total: 40m🎯 Difficulty: medium4.8 (8900 ratings)
💰 Budget Friendly💪 30g+ Protein🎯 P:E Score: 8.5
10g50g100g
Servings:
1
  • Ground lamb150 g
  • Onion0.3 medium
  • Garlic1 cloves
  • Cumin0.5 tsp
  • Coriander0.3 tsp
  • Cinnamon0.1 tsp
  • Paprika0.3 tsp
  • Egg0.3 large
  • Fresh mint0.1 cup
  • Greek yogurt0.3 cup
  • Lemon juice0.5 tbsp

💡 Chef Tips

  • Don't overmix the lamb or meatballs will be tough.
  • Let the meatballs rest 5 minutes before serving for juicier results.