Protein Torta with Provolone
high-protein

Protein Torta with Provolone

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⏱️ Prep: 20m🔥 Cook: 14m📊 Total: 34m🎯 easy⭐ 4.7 (12837)
💪 30g+ Proteinburger🎯 P:E Score: 6.7
10g50g100g
Servings:
1
  • Protein patty or ground meat100 g
  • Burger bun or protein bun0.5 whole
  • Lettuce1 leaves
  • Tomato1 slices
  • Mustard0.5 tsp
  • Jalapenos10 g

💡 Chef Tips

  • • Don't press down on burgers while cooking - squeezes out juices.
  • • Make a dimple in the center of each patty to prevent puffing up.
  • • Rest burgers 2-3 minutes after cooking for juicier results.
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