high-protein
Chicken Crust Pizza with Ricotta
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⏱️ Prep: 30m🔥 Cook: 17m📊 Total: 47m🎯 easy⭐ 4.8 (9169)
💪 30g+ Proteinpizza🎯 P:E Score: 9.1
10g50g100g
Servings:
1
- Protein pizza crust or flatbread0.3 large
- Tomato sauce33.3 g
- Mozzarella cheese33.3 g
- Basil3.3 g
- Ham16.7 g
- Olives10 g
- Bacon16.7 g
💡 Chef Tips
- • Pre-bake crust for 5 minutes before adding toppings for extra crispiness.
- • Don't overload with toppings - less is more for even cooking.
- • Use a pizza stone or preheated baking sheet for best crust texture.
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