Garlic Butter Striped Bass with Asparagus
high-proteinpescatarian

Garlic Butter Striped Bass with Asparagus

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⏱️ Prep: 18m🔥 Cook: 19m📊 Total: 37m🎯 easy4.6 (12155)
💪 30g+ Proteinpescatarian🎯 P:E Score: 9.1
10g50g100g
Servings:
1
  • Striped Bass fillet166.5 g
  • Olive oil1 tbsp
  • Salt0.5 tsp
  • Black pepper0.3 tsp
  • Lemon0.5 whole
  • Capers0.5 tbsp
  • Soy sauce1 tbsp
  • Dill1 sprigs

💡 Chef Tips

  • Buy the freshest fish possible - look for clear eyes and firm flesh.
  • Don't overcook - fish continues cooking after removed from heat.
  • Let fish rest 2 minutes before serving for best texture.
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