high-proteingluten-freedairy-free
Sriracha Lime Chicken Wings
⏱️ Prep: 10m🔥 Cook: 45m📊 Total: 55m🎯 Difficulty: easy⭐ 4.7 (7200 ratings)
💪 30g+ Protein🎯 P:E Score: 7.6
10g50g100g
Servings:
1
- Chicken wings0.3 kg
- Sriracha0.8 tbsp
- Lime juice0.5 tbsp
- Honey0.5 tbsp
- Soy sauce0.3 tbsp
- Garlic powder0.3 tsp
- Baking powder0.3 tbsp
- Salt0.3 tsp
💡 Chef Tips
- • Baking powder (not baking soda) raises the pH and creates ultra-crispy skin without frying.
- • For extra heat, add a teaspoon of crushed red pepper flakes to the glaze.
- • Serve with celery sticks and blue cheese dressing for the classic wing experience.
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