high-proteinvegetariangluten-free
Chocolate Peanut Butter Protein Smoothie Bowl
⏱️ Prep: 5m🔥 Cook: 0m📊 Total: 5m🎯 Difficulty: easy⭐ 4.8 (8900 ratings)
💰 Budget Friendly💪 30g+ Protein🥗 No Cook⚡ Under 15 Min🎯 P:E Score: 6.7
10g50g100g
Servings:
1
- Frozen banana1 large
- Chocolate protein powder1 scoop
- Peanut butter2 tbsp
- Unsweetened almond milk120 ml
- Cocoa powder1 tbsp
- Greek yogurt100 g
- Granola30 g
- Fresh strawberries50 g
- Chia seeds1 tsp
💡 Chef Tips
- • Use a frozen banana for the thick, ice-cream-like texture — a fresh banana will make it too thin.
- • Add more or less almond milk to control thickness. Less = thicker bowl.
- • For a nut-free version, use sunflower seed butter instead of peanut butter.
You might also like
⭐ Featured⚡🍳
Classic Avocado Toast with Poached Eggs
Creamy avocado on toasted sourdough topped with perfectly poached eggs, red pepper flakes, and a drizzle of olive oil. A breakfast staple that never gets old.
⏱️ 15m🔥 14g protein⭐ 4.8
vegetarian
P:E 3.7⚡ Fast
💰📦
Overnight Oats with Berries
Effortless, nutritious breakfast prepared the night before. Creamy oats soaked in almond milk, topped with fresh berries, honey, and crunchy granola.
⏱️ 5m🔥 12g protein⭐ 4.6
veganvegetariandairy-free
P:E 2.9💰 Budget
💰⚡
Banana Pancakes (3 Ingredients)
Fluffy, naturally sweet pancakes made with just bananas, eggs, and oats. No flour, no sugar, no dairy — and ready in 15 minutes. Perfect for a healthy breakfast.
⏱️ 15m🔥 12g protein⭐ 4.4
vegetariangluten-freedairy-free
P:E 3.8💰 Budget