high-protein
Oven-Roasted Beef Top Round with Creamed Spinach
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⏱️ Prep: 17m🔥 Cook: 30m📊 Total: 47m🎯 easy⭐ 4.7 (14384)
💪 30g+ Proteinsteakhouse🎯 P:E Score: 7.8
10g50g100g
Servings:
1
- Beef Top Round267.5 g
- Olive oil1 tbsp
- Salt0.5 tsp
- Black pepper0.3 tsp
- Garlic1.5 cloves
- Onion0.5 medium
- Rosemary1.5 sprigs
- Worcestershire sauce1 tbsp
- Soy sauce1 tbsp
💡 Chef Tips
- • Let beef rest at room temperature 30 minutes before cooking for even results.
- • Pat meat completely dry before searing - moisture prevents browning.
- • Slice against the grain for maximum tenderness.
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