high-protein
Filet Mignon with Roasted Vegetables - Reverse-Seared
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⏱️ Prep: 20m🔥 Cook: 24m📊 Total: 44m🎯 easy⭐ 4.5 (12288)
💪 30g+ Proteinsteakhouse🎯 P:E Score: 5
10g50g100g
Servings:
1
- Filet Mignon135.7 g
- Olive oil0.7 tbsp
- Salt0.3 tsp
- Black pepper0.2 tsp
- Garlic1 cloves
- Dijon mustard0.3 tbsp
- Thyme0.7 sprigs
💡 Chef Tips
- • Let beef rest at room temperature 30 minutes before cooking for even results.
- • Pat meat completely dry before searing - moisture prevents browning.
- • Slice against the grain for maximum tenderness.
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