Penne all'Arrabbiata
veganvegetariandairy-free

Penne all'Arrabbiata

⏱️ Prep: 5m🔥 Cook: 20m📊 Total: 25m🎯 Difficulty: easy⭐ 4.6 (11200 ratings)
💰 Budget Friendly🎯 P:E Score: 3
10g50g100g
Servings:
1
  • Penne pasta100 g
  • Canned San Marzano tomatoes200 g
  • Garlic cloves2 cloves
  • Dried red chili flakes0.8 tsp
  • Olive oil2 tbsp
  • Fresh parsley1.5 tbsp
  • Salt0.5 tsp

💡 Chef Tips

  • • Arrabbiata means "angry" in Italian — adjust the chili to your preferred level of anger.
  • • Do not rush the sauce — 15 minutes of simmering transforms canned tomatoes into something special.
  • • Traditionally served without cheese, but a little Pecorino Romano never hurt anyone.

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