vegetariangluten-freeketo
Greek Salad (Horiatiki)
⏱️ Prep: 10m🔥 Cook: 0m📊 Total: 10m🎯 Difficulty: easy⭐ 4.6 (9870 ratings)
🥗 No Cook⚡ Under 15 Min🎯 P:E Score: 3.1
10g50g100g
Servings:
1
- Ripe tomatoes1.5 large
- Cucumber0.5 medium
- Feta cheese75 g
- Kalamata olives40 g
- Red onion0.3 medium
- Green bell pepper0.3 medium
- Extra virgin olive oil1.5 tbsp
- Dried oregano0.5 tsp
- Red wine vinegar0.5 tbsp
💡 Chef Tips
- • Use the best quality olive oil you can afford — it makes a huge difference here.
- • Never crumble the feta; a whole slab is traditional and looks beautiful.
- • Add a pinch of dried thyme alongside the oregano for extra depth.
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