gluten-freedairy-freehigh-proteinketo
Honey Garlic Salmon
⏱️ Prep: 5m🔥 Cook: 15m📊 Total: 20m🎯 Difficulty: easy⭐ 4.8 (11340 ratings)
💪 30g+ Protein🎯 P:E Score: 8.6
10g50g100g
Servings:
1
- Salmon fillets1 pieces
- Honey1.5 tbsp
- Garlic cloves2 cloves
- Soy sauce1 tbsp
- Lemon juice0.5 tbsp
- Olive oil0.5 tbsp
- Fresh parsley1 tbsp
💡 Chef Tips
- • Don't move the salmon while searing — let it develop a crust.
- • The sauce will thicken quickly, so watch it carefully.
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