Spicy Thai Basil Chicken (Pad Krapow Gai)
high-proteindairy-free

Spicy Thai Basil Chicken (Pad Krapow Gai)

⏱️ Prep: 10m🔥 Cook: 15m📊 Total: 25m🎯 Difficulty: easy⭐ 4.9 (8920 ratings)
💰 Budget Friendly💪 30g+ Protein🎯 P:E Score: 7.3
10g50g100g
Servings:
1
  • Ground chicken200 g
  • Thai basil leaves0.5 cup
  • Bird's eye chilies2 pieces
  • Garlic cloves2 cloves
  • Oyster sauce1 tbsp
  • Fish sauce0.5 tbsp
  • Soy sauce0.5 tbsp
  • Sugar0.5 tsp
  • Vegetable oil1 tbsp
  • Jasmine rice0.5 cup
  • Eggs1 large

💡 Chef Tips

  • • Use a very hot wok for authentic "wok hei" (breath of the wok) flavor.
  • • Holy basil is traditional, but Italian basil works as a substitute.
  • • Adjust chili quantity to your heat preference.

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